Saturday, June 13, 2009

Dinner Menu

In case you were wondering, and I'm sure many of you were, following is the menu scheduled for the evening.

Carved Roast Baron of Beef
Chicken Teriyaki
Red Parsley Butterfly Potatoes
Seasonal Fresh Vegetables
Tossed Garden Salad with a Variety of Dressings
Potato Salad
Chicken Salad
Assorted Pastries
Fresh Fruit Bowls
Dinner Rolls
Coffees, Teas and Fruit Spritzer

There will also be a cash bar available. The cash bar will work as follows:

With the first drink the buyer will buy a wristband for $___ (3-5). All proceeds from wristband sells will pay for the cash bar fees.

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